Ristorante La taverna Sul Lago |
The premises is born to the end of 1978 started from my father and my mother, Carmine and Giuseppina, then to the first crews with the attivity what was undertaking, but that in the course of the years they have known to develop and to carry ahead making steps from giant and maintaining that kitchen typical, traditional and simple that always ago riscoprire to our palates the bont? and genuinit? of our plates, and the Mediterranean Kitchen. |